How To Dilute Food Grade Hydrogen Peroxide. 12 drops of 35% food grade hydrogen peroxide in a quart of milk is an alternative to pasteurization. Usually it comes in a 35% solution e.g.
35% food grade hydrogen peroxide must be handled carefully. Store safely after making your solution by placing in an airtight container and placing in the freezer, My routine involves once before work and once right when i get home.
Make a gallon of 3% hydrogen peroxide, as described in the peroxide dilution chart, above, by mixing 1 and 1/4 cups of 35% food grade hydrogen peroxide with 14 and 3/4 cups of water.
A) 1/2 teaspoon of 3% food grade hydrogen peroxide added to 1 teaspoon of filtered water. Add 1 part 35% food grade hydrogen peroxide to 11 parts distilled water. Usually it comes in a 35% solution e.g. My routine involves once before work and once right when i get home.