How To Cook Just Egg Without Sticking. While we feel our personal version is more delicious, the one thing we've always wanted to achieve at home is the. This is part of the reason that the egg white cooks faster than the yolk.
For an omelet, fold the egg over on itself in half when the bottom is browned ever so slightly. Nothing ever sticks in my silicone muffin pan, not even egg muffins! At this stage, a spatula can be run around the rim of the pan to ensure that the eggs haven’t adhered to the surface.
Add a little olive oil to the pot.
For scrambled eggs, cut the egg into pieces with the spatula, flipping the smaller pieces over until set. Nothing ever sticks in my silicone muffin pan, not even egg muffins! Once the white of the egg is cooked, you can lift the egg onto your plate. No fish stuck to my pan!!!